CLEVELAND, Ohio — All-Star week is almost here!
And besides the big game, the celebrities and the concerts, there will be plenty of food — including 15 new items.
Friday, the folks at Delaware North, the official food, beverage and retail partner of the Cleveland Indians at Progressive Field, announced the new line-up, designed specifically for the All-Star Game. The menu showcases local favorites and ingredients like Cleveland Kraut and a variety of pierogi and rich sausages.
The food will be available July 7-9.
The new offerings are as follows:
102 Let’s Eat, Cleveland
— Chicken Shawarma – tzatziki, cucumber, tomato, red onion, shredded iceberg, crumbled feta, Greek hot sauce wrapped in a pita
— Artisan Gyro – beef and lamb, tzatziki, cucumber, tomato, red onion, shredded iceberg, crumbled feta, Greek hot sauce wrapped in a pita
— Sliced Sausage Hoagie – ribbon cut sweet Italian, Polish and bratwurst, caramelized cabbage, onions, roasted peppers, provolone in a seeded baguette
— Loaded Pierogi – potato and cheese pierogi topped with caramelized cabbage, crispy onions, crumbled bacon, chopped green onion, beer cheese and sour cream
— Fully Loaded Pierogi – potato and cheese pierogi with ribbon cut sweet Italian and Polish sausage, bratwurst, caramelized cabbage, onions and roasted peppers
113 Cleveland Kraut
— All-Star Rally Rueben – stacked slices of corned beef, topped with Cleveland Kraut dill pickle kraut, Swiss cheese and Thousand Island dressing on a pretzel roll
113 Melt Bar & Grilled
— Parmageddon – gourmet grilled cheese sandwich made with a potato & onion pierogi, fresh Napa vodka kraut, grilled onions and sharp cheddar cheese
180 Miller Grill
— All-Star Meatloaf sandwich – tomato teriyaki glazed meatloaf topped with daikon and carrot slaw served on buttered ciabatta
153 Gluten Free
— Harissa Roasted Cauliflower – cauliflower cooked with a spicy ancho chili paste, scallions, nutritional yeast topped with bleu cheese
— Sweet n Sour Roasted Brussel Sprouts – Brussel sprouts sautéed in sweet chili and rice wine vinegar with nutritional yeast, toasted cashews and red cabbage
—Thai Peanut Keto Miracle Noodle Salad – noodles tossed with Hoisin shitake mushrooms, peanut sauce and vegetables
— Shrimp Po Boy Taco – Popcorn Shrimp, Spicy Aioli and Micro Cilantro
— Beet Char Siu Pork Ribs – Tangerine Duck Sauce Glaze
— Summer Mason Jar Trifles – Shortcake, Key Lime and Mocha