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CLEVELAND, Ohio (WJW) — It’s summer, but have you ever had this type of ice cream?
Farmer Lee Jones from The Chef’s Garden! Farmer Jones stopped by Fox 8 to showcase different varieties of potatoes and share tips on the best way to store the vegetable.
But Chef Jamie Simpson from the Culinary Vegetable Institute shared a super fun recipe for Baked Potato Ice Cream Sundae.
Click here to get Chef Jamie’s recipe.
