Biscuit and Gravy

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Sausage Gravy

  • 1 lb sausage browned


remove from pan and add 1/2 cup flour to drippings add Heavy cream to consisting you would like add salt and pepper to taste


Basic Biscuit recipe

  •  2 cups all-purpose flour
  • 2 1/2 teaspoons baking Powder
  • 1/2 teaspoon salt
  • 1/3 cup shortening
  • 3/4 cup (approx.) butter milk
  • 4 tablespoon butter
  • add  1 to 2 Tb your choice of Herbs
  • 1/4 cup sugar and 1 tsp vanilla  for dessert biscuits
  • also add 1/2 cup favorite fruit 1/4 tsp nutmeg


Mix together dry ingredients and add buttermilk until slightly sticky  do not over mix pat out until desired thickness cut with biscuit cutter then place on slightly greased pan bake at 400 for 12-18 mins.