May 24, 2012
Thanks to our Thursday comedian,Tom Briscoe, we got our morning started off right! The New York based comedian talked to Kristi about his upcoming show and what life on the road is like. Catch him at Hilarities this weekend!
Best Cuts of Meat for Grilling
Not all meats are created equal! Mike La-Porte from Marc’s met up with David in the kitchen to help us get the most out of the meat we buy.
Marc’s Great American Rib Cook-Off Overview
The Rib Cook-Off is so close we can taste it! Barry Gabel from Live Nation dropped by to fill us in on the great events happening Memorial Day weekend. Check out the amateur grilling contest and get free rides to the event, courtesy of Live Nation and RTA.
Marc’s Great American Rib Cook-Off & Music Festival
Friday, May 25 – Monday, May 28
Jacobs Pavilion at Nautica
New Day Cleveland will be LIVE tomorrow bringing coverage of the Rib Cook-Off. Don’t miss it!
Your Health Today
Dr. David Lang from The Cleveland Clinic was in studio to help you get a handle on your allergies during travel season. Follow his tips and tricks to avoid ruining your family vacation!
Litehouse Pools- Grill Masters
David stops by Litehouse Pools to cook with one of their latest charcoal grills. After watching the pork they made, it’s not hard to see why we should all put away our gas grills and break out the charcoal!
Moss at the Movies
David takes us inside the newest Men in Black movie! He got the inside scoop after sitting down with Will Smith, Josh Brolin, and the joyful Tommy Lee Jones.
Herb of the Year: Rose
Kathleen Gips from the Village Herb Shop shows us unique and delicious ways to eat and use what’s in bloom: Roses!