Popcorn Shrimp

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Courtesy of: Fabio Salerno, Lago

www.lagoeastbank.com

 

  • 16 – 20 shrimp
  • 5 oz popcorn
  • 2 oz lemon juice
  • salt
  • pepper
  • parsley

 

Flour and Fry shrimp.

Place in mixing bowl, season with salt, pepper and lemon juice.

Place shrimp on top of popcorn.

Garnish with chopped parsley.