Kraft Foods Group has voluntarily recalled over 7,500 cases of American cheese singles due to a supplier’s out-of-standard storage temperatures.
According to Kraft, the recall involves 7, 691 cases of select varieties of regular Kraft American Singles Pasteurized Prepared Cheese Product.
“A supplier did not store an ingredient used in this product in accordance with Kraft’s temperature standards,” according to a release issued by Kraft. “While unlikely, this could create conditions that could lead to premature spoilage and/or food borne illness.”
There have been no consumer illness complaints for the product associated with the recall, said Kraft.
The affected product is limited to four varieties with “best when used by” dates of Feb. 20, 2015 and Feb. 21, 2015.
Those who may have purchased the products should not eat them, said Kraft, and should return the cheese to the store where it was purchased for an exchange or full refund.
For more on the specific Kraft varieties recalled, click here.