Frozen Watermelon Virgin Margaritas
- 4 cup(s) fresh watermelon, chunks, seeds removed
- 7 Tbsp fresh lime juice, about juice of 4 limes
- 2 Tbsp sugar
- 4 cup(s) ice cube(s)
- 1/8 tsp table salt
- 1/2 medium fresh lime(s), cut into wedges for garnish
Combine all ingredients, except lime wedges, in a blender; purée until smooth. Divide among 4 glasses. Garnish with lime wedges.
Prep time: 10 min / Cook time: 0 min / Serves: 4
- 1 cup(s) plain fat-free yogurt
- 1 cup(s) water, ice cold
- 1 1/2 small mango(es), or 1 large mango, peeled, pitted and chopped
- 1 Tbsp sugar
- 2 piece(s) mint leaves
Place all ingredients, except mint, in a blender; blend until smooth. Pour into 2 tall glasses. Top each with a mint leaf. Yields about 1 1/2 cups per serving.