A.J.’s Appetizers

Appetizer recipes courtesy of Fox 8 garden guru A.J. Petitti

Sausage Stuffed Mushrooms
Ingredients:
Fresh mushrooms
Loose sausage (or sausage removed from casing)

Remove stems from mushrooms.
Place uncooked sausage into mushroom caps.
Bake in over for 20 minutes at 350 degrees.

Prosciutto Wrapped Asparagus
Ingredients:
Fresh asparagus spears
Cream cheese
Sliced prosciutto

Spread cream cheese on sliced prosciutto.
Roll around asparagus spears.
Bake in oven for 20 minutes at 350 degrees.